Comments on: 10 Essentials For Switching to a Vegan Kitchen

By: emma

emma — Sun, 28 Dec 2008 02:18:34 +0000

switching to a vegan lifestyle is the best decision i made thanks for this post!

what is up with the can of pringles though?

By: Julie

Julie — Thu, 18 Dec 2008 11:27:13 +0000

I'm not a vegan or a vegetarian, but I really love all these suggestions– even the tempeh, tofu, and seitan, all of which have been in my diet at one time or another. And vegan food can be incredible– my husband, a private chef, made a five course Vegan holiday dinner for a family a couple years ago and it was so delicious it blew my mind.

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By: Eva

Eva — Tue, 16 Dec 2008 06:35:18 +0000

Have you ever tried "fake meat" as you call it? I just don't know how you can assume a huge group of people can't possibly love food, when (I assume) you haven't tried the food they eat…

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By: ian in hamburg

ian in hamburg — Mon, 15 Dec 2008 07:40:55 +0000

Hi,
All very well and good…. but is that a can of Pringles on the countertop in that photo? Can you say chemical bomb? Vegan or not, that stuff belongs back in the Frankenstein lab it was created in, not in a human diet.

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By: aya

aya — Sat, 13 Dec 2008 12:59:30 +0000

It's surprising how often I forget about just roasting veggies! Like you say, it's so simple and tasty. Thanks for the great article.

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By: Hal

Hal — Sat, 13 Dec 2008 12:40:58 +0000

In my opinion, you have to love food to be a vegan. It requires an intimate knowledge of what your food is and where it comes from, as well as utilization of exotic spices and flavor combinations that go unexplored in non-vegan cuisine.

I'm actually not a vegan (by any stretch of the imagination), but I enjoy vegan dishes when done well more than their non-vegan counterparts.

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By: Asha

Asha — Sat, 13 Dec 2008 09:47:06 +0000

This is a very well written article. Thank you for the information. You made it clearly easy to adapt to this way of eating at whatever level.

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By: roy

roy — Sat, 13 Dec 2008 05:53:30 +0000

PLEASE help. I do not understand the advantages of veganism?? Have been a vegetarian (n0 eggs either) for 19 years but I still do not understand the whole vegan thing. Seems sort of over-the-top??

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By: Voralak

Voralak — Sat, 13 Dec 2008 05:39:09 +0000

Tasty! Love this post. Thanks!

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By: Eva

Eva — Sat, 13 Dec 2008 04:13:39 +0000

Wow, somebody's mother obviously never taught them that rule about insulting other people's meals!

I've never understood the knee-jerk hostility towards people who opt out of meat.

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